Wednesday, November 14, 2012
Tuesday, November 13, 2012
Pesticide Applicator 5 Hr. CEU Program
All TDA Pesticide Applicator
license holders who need to obtain CEU’s for their Applicator license need to
be at the Decatur Civic Center, Tuesday, December 11, 2012. Participants will receive 5 hours of CEU’s
consisting of 1 hour of Laws and Regulations, 2 hour of Integrated Pest Management
(IPM) and 2 hours of general. The
program will begin at 8:30 a.m. and will run until 3:00 p.m.
The registration fee for the
program will be $35, due no later than December 7, 2011. Refreshments and lunch will be included. Checks need to be payable to: Extension
Livestock Committee and sent to Texas AgriLife Extension Service, 206 S. State
Street, Decatur, 76234.
For more information call the
Extension Office at 940-627-3341. The
event is sponsored by the Texas Agrilife Extension and Wise County Extension
Forage and Livestock Committee.
Festive Foods Can Fit in Diabetic Menu Plans
Special occasions are made more special by the foods
served. For those persons with diabetes, making wise menu choices can be a
challenge and sometimes keep you from enjoying these festive occasions. Healthy
eating can be part of party menus too.
For those who want to find out more about being able to enjoy those
special-occasion meals while keeping blood glucose levels in check, please join
me for a presentation on ‘Diabetic Nutrition during the Holidays’
at the November 16 meeting of Aging Wisely. The hour long seminar will be held
at 2 p.m. at the Weatherford College, Wise County Campus located at 5180
Highway 380 between Decatur and Bridgeport.
The
Aging Wisely monthly series is offered to Wise County citizens courtesy of
Weatherford College, AHEC, and First Texas Home Health. They have teamed up to
create an educational series to empower not only the aging population, but
those who love and care for our aging community members. The topics range
includes nutrition, safety in the home, long term care insurance, mental and
the list goes on.
The following recipe will make a
great contribution to any holiday meal as well as fitting into the meal plan of
a person with diabetes.
Healthy Holidays
Layered Salad
1 bag salad greens
1 16 oz. bag of frozen green peas
½ cup red onion (chopped)
1 bunch of broccoli (coarsely chopped into salad size
pieces)
2 cups grated cheese
1 small can of sliced black olives
Dressing:
¾ cup light mayonnaise
½ cup low fat sour cream
1 tsp. lemon juice
2 packets artificial sweetener
Mix all the ingredients for the
dressing. Chill while assembling the salad. Thaw the green peas under hot water
in a colander. To assemble the salad, arrange the greens in an oblong dish.
Layer the peas evenly over the salad. Spread the salad dressing over the peas
like icing on a cake. Sprinkle the grated cheese evenly over the salad
dressing. Top this with the onion, broccoli, tomatoes and olives. Cover tightly
with plastic wrap until serving. Makes
10 servings.
Nutrients per serving: Calories:
197; sodium: 275 mg; carbohydrates: 20 grams; protein: 9 grams; fat: 10 grams
For more
information on cooking with diabetes or the Aging Wisely program call the Texas
A&M AgriLife Extension Service at 940/627-3341.
Tuesday, November 6, 2012
Let's talk Turkey
Great information from USDA |
Note
to all Wise County residents, did you realize that Thanksgiving is just around
the corner? It’s time to give thanks and
feast on turkey with family and friends.
Texas AgriLife Extension, Wise County wants to make sure that the turkey
you serve produces only compliments, and not complaints, by encouraging you to
follow four simple steps to food safety: clean, separate, cook, and chill.
Before
you begin working with poultry, or any potentially hazardous food item, one of
the primary rules of food safety is to keep everything CLEAN by washing
hands with warm/hot soapy water before preparing food, and after your hands
have come in contact with raw turkey.
After
purchasing, take your turkey home and store it in the freezer or the
refrigerator. Never store the turkey on
the counter top, or any other place where the temperature reaches above 40
degrees F.
More great information from USDA |
The
safest place to thaw a turkey is in the refrigerator. Depending upon the size of your turkey, it
may take up to 2-5 days to thaw in the refrigerator. Place your turkey on a tray in the
refrigerator to prevent its juices from dripping on other foods.
As
a rule of thumb, it takes approximately 24 hours to thaw every 5 pounds of
turkey in the refrigerator. If the
turkey is thawed in the microwave, it should be cooked immediately because
areas of the turkey may become warm and begin to cook. Follow the instructions on the package for
thawing.
A
turkey that is 8-12 pounds will take approximately 3 hours to cook. 12-14 pounds will take 3 to 3.75 hours, 14-18
pounds will take 3.75 to 4.25 hours, 18-20 pounds will take 4.25 to 4.5 hours,
and 20-24 pounds will take 4.5 to 5 hours to cook.
To
safely cook the thawed turkey, tuck the wing tips under the shoulders of the
turkey and place in a roasting pan with ½ cup water. For safety, stuffing should be cooked
separate from the turkey. A tent of foil
can be loosely laid over the turkey for the first 1 to 1.5 hours and removed
for browning. Place the turkey in an
oven set no lower than 325 degrees F.
Turkey meat will be safely cooked when the
internal temperature reaches 165 degrees F; however, the meat may still be
slightly pink. Some people prefer cooking turkey to a higher temperature (whole
turkey to 180°F in the innermost part of the thigh; turkey breasts to 170
degrees F in the thickest part). For quality, let the turkey stand for
20 minutes before carving.
Monday, November 5, 2012
Identity Theft
Identity theft has become the
fastest growing crime in the entire world.
Unfortunately, Wise County isn’t immune to such a crime. Financial institutions in our county agree
that “identity theft” is growing and is seen right here where we live
daily. The Wise County Leadership
Advisory Board with Texas A&M Agrilife Extension Service, Wise County has
put together a program for Wise County citizens to learn more on how to protect
themselves from identity theft.
Representatives
from the Federal Bureau Investigation (FBI) will be at the Weatherford College
Wise County Campus on Tuesday, November 27th starting at 5:30 p.m.
to educate us more on identity theft and how you can keep it from happening to
you.
Long
before the internet (or Google for that Matter) was around, identity thieves
could steal your identity by going through your trash to find personally
identifying information on papers and documents you had thrown out like bills
and other documents. Moreover, thieves
could also use phone scams to find out your personally identifying information.
The thief could then use this
information to do harm in many ways. The
rapid growth of identity theft is due to multiple ways in which we live our
lives and the process of information.
The
Internet has made transmission of our personally identifying information quick
and easy, and quite often less secure. We can access bank and credit card
accounts online, pay bills online, and shop and make credit card transactions
online. All of these advancements make
things quicker and more convenient, but they also pose risks to our personal
information and personal credit.
Many
examples of identity theft are: credit card ID theft, bank fraud ID theft,
internet ID theft, stolen ID theft (via the mail), phishing ID theft and
skimming ID theft. This program will
provide information and examples of all kinds of identity theft.
This
program should be very valuable to everyone who attends. Registration for the meeting will start at
5:30 p.m. at the Weatherford College Wise County campus located on Highway 380
between Decatur and Bridgeport. We will
have a hamburger supper provided from 5:30-6:00 p.m. The informational program will start at 6:00
p.m. and conclude around 7:30 p.m. Cost
of the program will be $5 per person.
Please contact the Wise County, Texas A&M AgriLife Extension Service
located at 206 S. State St., Decatur, or call at (940) 627-3341 to pre-register
by November 26th.
Book & Game Drive
If you look
on the Texas 4-H Website you will find a statement that says “4-H is a community of young people
across America who are learning leadership, citizenship and life skills.” For a
lot of 4-H members, 4-H has taught them responsibility, leadership, team work,
and the importance of giving back to their communities. For their One Day
community service project the County Council, a collection of 4-H members from
across Wise County, wanted to make a difference in a life of another child.
The
County Council is hosting a Game and Book Drive for their annual community
service project. 4-Her’s will be collecting new games and books to donate to
Cooks Children’s Hospital in Ft. Worth. The Council set a goal of collecting
250 items to donate to the hospital.
Games
include: board games, travel games, card games, puzzles, handheld electronic
games, etc. Board games are ways to use and develop thinking skills while
spending quality time with families or new friends. Books include: board books,
picture books, chapter books, “I Spy” books, game/puzzle books, coloring books etc.
Patients and families spend time waiting for appointments or between medical
tests and these items help make the time more bearable. All items must be new
due to the compromised immunity systems of some of the patients at the
hospital. More items can be found at http://www.cookchildrens.org/Giving/WishLists/.
Please
help these 4-Her’s make a difference in another child’s life. Items can be
donated between 8am and 5pm Monday through Friday at the Extension Office at
206 South State Street in Decatur. For more information about this Community
Service opportunity, please contact the Extension Office at 940-627-3341.
Subscribe to:
Posts (Atom)